953 nut 62,694 #1 Posted 2 hours ago Deep-fried goodness. December second is National Fritters Day. Tuck into a whole variety of deep-fried, battered foods and sample snacks from all over the world, whether Japanese tempura or Indonesian pisang goreng. National Fritters Day is a unique celebration that shines a spotlight on the delicious and diverse world of fritters, a food enjoyed across various cultures worldwide. Whether sweet or savory, baked or fried, fritters have a special place in the hearts of many, known for their versatility and delightful flavors. It’s a day that brings people together over food, celebrating the rich cultural heritage that fritters represent. They’re incredibly adaptable and able to be crafted into sweet or savory treats to suit any taste preference. Most importantly, fritters are simply delicious, offering a crispy, satisfying bite that’s hard to resist. So, whether you’re trying a new recipe at home or exploring the variety at a local restaurant, National Fritters Day is the perfect time to dive into the world of fritters and enjoy their many flavors. 4 Share this post Link to post Share on other sites
ebinmaine 75,176 #2 Posted 32 minutes ago My maternal grandmother used to make a type of fritter that the family called, pillows. Dunk them in maple syrup. Occasionally honey. Man I miss those..... 🧡 Share this post Link to post Share on other sites
