Chili with or without beans?

[6bg6ga 272]

This should be an easy question. Do you like your chili with beans or without beans?  Please no I do not like chili comments. Now, I will make things more difficult for some of you. Do you make your own chili? Buy it ready made in the can at the store?

[AMC RULES 37,174]

               

Did you hit your head?  

[6bg6ga 272]

Like I said. Simple question for some. Not so simple for others?  

 

People, its called NON- Tractor Related Discussion. So, this post is legal. This is really simple. If you don't like it then simply don't answer the post.

[ohiofarmer 3,358]

 

 We use more than one kind of bean in our "whatever this is chili"  Homemade.

[SylvanLakeWH 27,873]

I like all chili. I have never eaten any that I did not enjoy...

 

Edited May 15, 2017 by SylvanLakeWH

[6bg6ga 272]

7 minutes ago, SylvanLakeWH said:

I like all chili. I have never eaten any that I did not enjoy...

 

Burger K***  tried to make chili a few years back. It never caught on maybe because of the Alpo cans in their dumpster.

I make my own chili and with chili beans not kidney beans. It contains highly spiced hamburger, green peppers diced, onions, home canned tomatoes, and a touch of dried red pepper flakes, hot pepper rings, and Habanero hot sauce.  It doubles as a paint remover.

Edited May 15, 2017 by 6bg6ga

[rmaynard 16,078]

Make my own. NO beans.

[6bg6ga 272]

I should have done a poll.

[Achto 29,061]

I make my own chili with beans and a lot of heat.

[Aldon 4,828]

I like them all. 

 

The spicier the better.

 

All things being equal I prefer the all meat, no bean over the other.

 

 

[WHX?? 51,060]

Beans ...and lots of them...good source of  fiber.. Most of our chili cook-offs/throw downs around here ... and there are a few of them..... don't allow beans for the judging chili.

This is a for us chili nuts. In Wisconsin chili is right up there with  beer, brats, Friday nite fish fry's, old fashions, and of course Packer football & cheese!

I don't think I have ever made chili the same way twice. But I always have to make two pots one five alarm for myself and one for those with weaker stomachs!

3 hours ago, 6bg6ga said:

Buy it ready made in the can at the store?

Sometimes but only when I have a awful powerful hankering for a quick chili cheese dog.

 

http://www.visitgreenlake.com/blog/event/wisconsin-state-chili-cookoff/

 

http://www.chilicookoff.com/

[6bg6ga 272]

I can relate to the quick Chili Cheese Dog.  Sometimes you just have a need for a chili dog and you have no home made chili so its to the pantry for a can of  Wolf Brand Chili.

 

Like I mentioned I make mine hot and spicy and I have had no one turn down a bowl of my chili or seconds. I pile it on buttered crackers and eat 1/4 of the bowl that way.

[Buzz 502]

We make our chili with kidney beans and not overly spicy. I like it over white rice and cornbread on the side. Here's a link to that "Guest Chili Judge" joke.     http://www.chilicookin.com/humor.htm

Edited May 15, 2017 by Buzz

[classicdmax 190]

IMO chili should be synonymous with beans, just wouldn't be the same without

now that being said I make my beef chili with red kidney beans, chicken chili with white navy beans. As an earlier post said prob never made the same way twice. 

My friends and I used to host a chili cook off for bragging rights, it's been about 15yrs since our last. Time to rekindle the challenge

good post

[WHX?? 51,060]

EXCELLENT link Buzz ...I busted a gut over that thank you! I can live with or with out the rice and cornbread is a nice add but heres another good ? Noodles or no noodles? 

Again here I can go either way on this but I never add noodles unless the inlaws or other free loaders are coming over and I  need to bulk things up abit! 

Speaking of which on the chicken Classic my wife makes a white chicken chii that is absolutley killer!

Edited May 16, 2017 by WHX11

[Ken B 3,172]

I prefer no beans and spicy but if it has beans and tastes good then I'm game.. There used to be a hot dog trailer in Danbury for at least 25 yrs., Big Ed's was the name.. Good dog and excellent spicy chili,  I ate there at least twice a month... Some guys here might remember..

[6bg6ga 272]

I will have to say that I'm surprised that a number of people like chili without beans. Usually the southern states prefer no bean chili and the northern states prefer chili with beans.

[6wheeler 668]

I like red kidney beans and black beans in mine and not overly spicy. We also put in mushrooms and potatoes to thicken it. Beanless chili is a definite must for chili dogs or on burgers.  On a side note? We had a chili contest at our local Eagles club a few years ago. A southern "white" chili took 1st place. My "chocolate" yes, chocolate chili got 2nd. It was good. But, I haven't made it since because after some of it? Unlike other chili's Ive had? I didn't want more. And, if you like cornbread with it? Try some Ho-cakes.They are like cornbread pancakes. You can butter em' roll em' and, dip em'. Oh yeah.

[WHX?? 51,060]

Now chocolate sounds different wheeler....I got a buddy that puts peanuts in his and it's different but edible. Add chocolate and would one have a Reese's chili? 

[squonk 43,008]

The Cafeteria where I work makes the the best industrial chili this side of the Mississippi! I just about melts down the styrofoam cups!  My wife make a very good home made variety. Sometimes beans, sometimes not. 

Edited May 20, 2017 by squonk